Côte-de-Brouilly

Côte-de-Brouilly has a crimson color, with aromas of fresh grapes and iris, and a delicate, nervous taste, provided you let this cru age to develop its elegance on the palate. The result of diorite and schist, the soil on the slopes of Mont Brouilly oscillates between bluestone and dark-green marble, also known as “green horn”.